Your menu, turned into your best salesperson.
One QR code at the table starts it all: crave-worthy photos, a Virtual Waiter that suggests the perfect pairing, orders with no waiting, and guests who come back. Without touching your kitchen or your POS.
Already live in real restaurants.
This golden line is a guest's journey with Qartilla: it begins when they sit down… and ends when they come back.
Every order is yours, no commission.
Your guest installs nothing: scan and done.
One QR powers menu, suggestions, orders and bill.
Backup that never tires and never calls in sick.
A menu that looks expensive sells for more.
Appetite starts with the eyes. Every dish with editorial-grade photo and video, dressed in your brand.
- Crave-worthy photos and video — production included.
- Your brand up front — your colors, your style.
- In the guest's language — tourists and locals, each in their own.
- Instant filters — gluten-free, vegetarian, spicy.
Seafood & Coastal Kitchen
★ Most orderedBlack aguachile
Fresh shrimp, charred salsa, cucumber and avocado.
Every table served like it's the only one.
Recommends the right dish and suggests the perfect pairing — the starter, the dessert, the mezcal. Service that sells, table by table.
- Suggests and sells — every accepted recommendation is new revenue.
- Answers instantly — ingredients, allergens, portions.
- Backup, not replacement — your team carries less.
- A packed Friday — every table served at once.
To shareSeafood tower
Shrimp, octopus, scallop and avocado.
From "can I see the menu?" to order in the kitchen, nonstop.
Guests order from their phone the moment they crave it. And even if they order from three phones, you see one single ticket per table.
- One ticket per table — every phone, one ticket.
- Call the waiter with a reason — they arrive knowing why.
- The bill with no wait — they request it and choose how to pay.
- Tables turn faster — more covers per night.
Table 7
Merged ticketFinally know what makes your menu sell.
Top dish, peak hours, which suggestion works. What used to be a hunch, now in numbers.
Average table wait
Illustrative view · week by weekThe visit ends with a reason to return.
When they pay, the guest gets their digital card: collect stamps and unlock rewards you decide. No paper cards that get lost.
- Digital card — lives on their phone, with your brand.
- Stamps per visit — you define the reward.
- Promos and events — notify your regulars.
- The return, secured — whoever collects stamps comes back.
Your Restaurant
House club
4 of 6 visits — two stamps from a free dessert.
Two, three, six locations? One single panel.
Change a price or a dish once and it changes across all your locations. Each venue with its own menu and numbers, without losing control.
Your whole operation, powered from one place.
It doesn't touch your kitchen or your POS
It sits on top of the system you already use — Soft Restaurant, Parrot, whatever it is. It replaces nothing. Just a QR.
Your brand up front, not ours
Guests see your brand: your logo, your colors. Qartilla works behind the curtain.
If it doesn't convince you, that's that
Test it with your real tables. If you don't see the value, we turn it off. No fine print.
What changes, in numbers.
Typical industry gains with a menu like this. Your real number, we measure with you — in your own venue.
in average check per table
of Virtual Waiter suggestions accepted
in average table wait
Is it expensive?
A one-time setup plus a monthly fee. The exact number depends on your restaurant, and we give it to you clearly in the demo — no fine print.
How long does setup take?
Not long. We build your menu with your dishes and hand you your QR ready to go. You don't stop the kitchen or change your system.
Will my staff know how to use it?
Almost nothing changes for them. The menu and orders are on the guest's side; your team gets the tickets as always, with fewer trips.
What if the internet goes down?
It needs internet, like your card terminal. But it's lightweight and loads fast, and your kitchen and billing stay on your own system, separately.
You tell us about your restaurant. 15 minutes, by WhatsApp or call.
We show you your own menu, already set up.
If you like it, you test it in your venue. No contract.
No risk: test it on your real tables, and if you don't see it, we turn it off.
Power the circuit in your restaurant.
We set it up with your dishes and you test it in your venue. A 15-minute demo, with your own menu.
One-time setup + monthly fee · the exact number, in the demo
No commitment · no lock-in contracts · same-day reply